Food & Drink

Our menu’s offer something for everyone, whether you are just passing by and want something quick and easy, or if you wish to celebrate a special occasion from our ever changing Specials menu.

Our A la carte menu consists of traditional home cooked pub fare. For example, classic dishes such as: steak and Mushroom pie, pan fried lambs liver and bacon served on a bed of mashed potato with onion gravy, or beer battered fish served with chunky chips, garden pea’s and tar tare sauce are just a few popular dishes you will find on our A la carte menu.

Our lunch time/snack menu favourites such as ham, egg and chips, or our three cheese ploughman’s with a selection of pickles are not to be missed. Farmhouse bread is baked locally and delivered to us every day to ensure maximum freshness that guarantees a fantastic choice of sandwiches.

Not forgetting Sunday’s, please join us and for one of the best Sunday roasts in the area. Choose from roast topside of beef with homemade Yorkshire pudding, Roast loin of pork and Roast turkey with sage and onion stuffing, if you are unable to make up your mind, why not try one of our mixed meat Roast’s with all the trimmings.

What better way to finish of your meal than with one of our fantastic homemade desserts, which range from bread and butter pudding, treacle tart and chocolate and Bailey’s cheesecake.